One often hears that numbers are not opinions, but rather facts. A first fact is the exclusive provenance of this wine from Cabernet Sauvignon grapes grown in the vineyards on our Mocenni estate. A second fact is that this wine is the expression of its territory of origin, making it unique and unmistakable compared to any other Cabernet Sauvignon.
Appellation: IGT Toscana Cabernet Sauvignon
Soil: Alberese and Galestro stones
Vinification and aging: Fermentation in stainless steel vats; maceration for circa 20 days at a controlled temperature of 28-30°C. Shortly after alcoholic fermentation the wine is transferred into barriques of French oak where malolactic fermentation takes place. Once bottled, the wine remains stored in the cellar for refinement prior to release.
Tasting notes: Intense ruby red colour. Incredible intense bouquet with notes of coffee, hazelnut, incense, liquorice. An impressive tannin structure, suitable for long aging. It has a long, persistent lingering. A good acidic component that is well balanced with the tannins. This wine, in its own unique and unmistakable way expresses the characteristic salinity and minerality of the terrain. An excellent expression of Cabernet Sauvignon in Chianti Classico area of production.
Serving suggestions: Traditional accompaniments are red meat (both fresh and salted), game and mature cheeses.
Serving temperature: 18°C. Open and decant at least 1 hour ahead of time. Store at a constant temperature of 17C° away from light.